The Midnight Gourmet
Heading to the Bengals game this weekend and looking for some great tailgating tips?
Sure, you can still partake in the staples - chips, burgers and dogs - but why not augment your tailgating experience with a few unique, tasty dishes from The Midnight Gourmet?
Nick Tolbert, a.k.a. The Midnight Gourmet, is back this season to provide his weekly recipes for Bengals fans. Check back prior to each Bengals game throughout the season for the latest dish.
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THIS WEEK'S TASTY RECIPE (SEPTEMBER 23, 2007) |
Jungle Style Mojo Wings
Marinade
4 large cloves of garlic
1/2 tsp. salt
1 tsp. fresh oregano
1/3 cup fresh limejuice
1/2 cup fresh orange juice
1/4-cup day vermouth
8 small chix wings
(1) With food processor, mash garlic, salt oregano and cumin to a paste. Scrape mixture into a small bowl; combine with limejuice, orange juice, vermouth, and olive oil until well blended.
(2) Place wings in baking dish. Cover with marinade. Cover with plastic wrap; Refrigerate 2 hours.
(3) Preheat grill to medium high. Remove chicken from marinade and grill wings until done. 8 to 10 minutes. |
PREVIOUS RECIPES
ABOUT THE MIDNIGHT GOURMET
In recent years, Nick has been dedicated to teaching others the art of classical cooking. He has been a featured writer for several magazines and newspapers. In 1998, he launched "Denova" - a company that created a popular local cable television program called The Midnight Gourmet.
The show was nominated by Access Awards and featured in the Cincinnati Enquirer, the Business Courier, the Cincinnati Post, Herald Newspapers, as well as City Beat, and Everybody's News magazines.
In 2001, The Midnight Gourmet was picked up by BET (Black Entertainment Television) on Jazz to be broadcast nationally and internationally. In 2001, Denova also debuted a popular radio show, "Recipes for Romance" that has the same innovations and high standards of romantic cooking as the "Midnight Gourmet."
For more information on The Midnight Gourmet, visit his Web site at themidnightgourmet.com
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